This project aims to contribute to a food resilient society and a healthy environment. Specifically, the research focuses on fostering water-smart and nature-inclusive food resilience through local participation.

This report, commissioned by Aeres University of Applied Sciences Almere, outlines how local food initiatives and other community support systems can help to enhance access to healthy food for socio-economically vulnerable groups in Almere. Through literature research, interviews with stakeholders, and …

Pregnancy and early parenthood mark a transformative period where women become caregivers and assume a new role with new responsibilities. While often portrayed positively, the transition to motherhood can be overwhelming. This is especially true for women living in adverse circumstances, presenting …

The Rainwater Harvesting (RWH) Experiment on Sint Eustatius is part of the broader research project 'Food Resilient Futures in the Caribbean Netherlands', which aims to contribute to a prosperous society with a resilient population and a healthy natural environment. This experiment is situated within …

This is a summary of a thesis. For this thesis I delved into the internal and external food environment of three secondary schools and one vocational college in Almere. With the results I hope to assist the municipality in creating a city that supports a healthy lifestyle for its inhabitants.

The aim of this research paper is to provide the municipality of Almere information about the current external and internal food environment around four schools in Almere, and corresponding solutions to address the problems. The insights will help the municipality with its goal to develop a healthier …

Today, many cities in Europe have rediscovered urban and peri-urban agriculture (UA) as a contributor to a more healthy and sustainable urban environment. However, UA has not yet unfolded its potential due to gaps in knowledge, expertise, and advocacy. A clear typology is instrumental in identifying, …

In Den Bosch zijn vijf onderwijsinstellingen gevestigd aan de Onderwijsboulevard. Om te onderzoeken wat de effecten zijn van interventies in de voedselomgeving, hebben studenten van de minor 'Creating a healthy food environment' van HAS green academy in 2022 een baseline meting uitgevoerd. Hoe is het …

The online grocery industry gained momentum during the worldwide pandemic and still is one of the fastest-growing e-commerce segments. Regarding sustainability, digital grocery services can perform better in comparison to traditional supermarkets; however, they can still negatively impact the environment …

The issues in our field are complex and demand a ‘unifying organisation and pioneer’ that can make a substantial contribution to a future in which there is sufficient healthy food in a healthy living environment. Our Institution Plan describes how we, HAS green academy, intend to make that contribution. …