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Sarcopenic obesity research perspectives outlined by the sarcopenic obesity global leadership initiative (SOGLI) - Proceedings from the SOGLI consortium meeting in Rome November 2022

Gortan Cappellari, Gianluca; Guillet, Christelle; Poggiogalle, Eleonora; Ballesteros Pomar, Maria D; Batsis, John A; Boirie, Yves; Breton, Irene; Frara, Stefano; Genton, Laurence; Gepner, Yftach; Gonzalez, Maria Cristina; Heymsfield, Steven B; Kiesswetter, Eva; Laviano, Alessandro; Prado, Carla M; Santini, Ferruccio; Serlie, Mireille J; Siervo, Mario; Villareal, Dennis T; Volkert, Dorothee; Voortman, Trudy; Weijs, Peter Jm (Lectoraat Voeding En Beweging); Zamboni, Mauro; Bischoff, Stephan C; Busetto, Luca; Cederholm, Tommy; Barazzoni, Rocco; Donini, Lorenzo M

The European Society for Clinical Nutrition and Metabolism (ESPEN) and the European Association for the Study of Obesity (EASO) launched the Sarcopenic Obesity Global Leadership Initiative (SOGLI) to reach expert consensus on a definition and diagnostic criteria for Sarcopenic Obesity (SO). The present …

2023-05AlgemeenArtikel

Effectiveness and acceptance of commercially available protein-rich meals and dairy products in increasing protein intake of community-dwelling older adults

J.O Linschooten; J. Beelen; Marian de van der Schueren; AJC Roodenburg; Jos Borkent

2020AlgemeenArtikel

Nutrient profiling for front of pack labelling

Roodenburg, A.J.C. (Lector)

The primary goal of front of pack (FOP) labelling is to help consumers make healthier choices through communication. A secondary goal is to encourage producers to improve the nutritional composition of their products. Evidence has shown that (FOP) labelling can help consumers to make healthier food choices …

2017-08-31ICT & MediaArtikel

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Sarcopenic obesity research perspectives outlined by the sarcopenic obesity global leadership initiative (SOGLI) - Proceedings from the SOGLI consortium meeting in Rome November 2022

Effectiveness and acceptance of commercially available protein-rich meals and dairy products in increasing protein intake of community-dwelling older adults

Nutrient profiling for front of pack labelling

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