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Zocht je misschien: broers, broth?

The use of Tetraselmis chuii as seafood flavoring agent in a vegetable broth

Bert Coleman (Onderzoeker); Christof Van Poucke (Onderzoeker); Bavo De Witte (Onderzoeker); Valentina Casciaro (Onderzoeker); Tanja Moerdijk-Poortvliet (Onderzoeker); Koenraad Muylaert (Onderzoeker); Johan Robbens (Onderzoeker)

The growing demand of seafood alternatives is driven by concerns on overfishing, marine pollutants and animal welfare in aquaculture and fisheries. Currently, the availability of non-animal-based seafood flavorings on the market is limited, and animal-based seafood flavorings conflict with vegetarian …

2024-05-13Natuur & LandbouwArtikel

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The use of Tetraselmis chuii as seafood flavoring agent in a vegetable broth

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