Restoration of herbivory on Caribbean coral reefs
Butler, M.J.; Durain, A.; Feehan, C.J.; Harborne, A.R.; Hylkema, A. (Onderzoeker); Patterson, J.T.; Sharp, W.C.; Spadaro, A.J.; Wijers, T. (Onderzoeker); Williams, S.M.; Arias González, J.E.
Consumer Knowledge and Acceptance of Edible Algae in the Netherlands and Germany
Kremerskothen, B. (Student); Rodenburg, A.
Review of Presence, Induction and Isolation of Major Cellular Constituents From Porphyra Sensu Lato (Rhodophyceae), Including Mycosporine-Like Amino Acids (MAA’s)
van Groenigen, Jesse (Transition Circular Bioeconomy); Derksen, Goverdina; Timmermans, Klaas
Research on the self-sufficiency of food supply in Chile, with a specific focus on strawberry cultivation
Adriaan den Herder (Student); Etienne Veldhuis (Docent); Veronica Medina (Begeleider)
Novel shaker bottle cultivation method for the long spined sea urchin (Diadema antillarum; Philippi, 1845) results in high larval survival and settlement rates
Wijers, T. (Onderzoeker); Hylkema, A. (Lid Lectoraat); Pilnick, A.R.; Murk, A.J.; Patterson, J.T.
A cross-national exploration of shadow education use by high and low SES families.
Jansen, D.; Elffers, L. (Lectoraat Kansrijke Schoolloopbanen In Een Diverse Stad); Jak, S.
Scaling mechanisms for avocado loss reduction in Meru County, Kenya
Onyango, A.A. (Student); Kijne, A.G.
Production in peatlands
Liu, W.; Fritz, C.; Belle, J. van (Onderzoeker); Nonhebel, S.
Palm oil and the impact of the European Commission's deforestation-free products regulation on the European livestock feed market
Löderbusch, A.L. (Student); Pol-Veenstra, T.M.
Effect of pH on Rhodomonas salina growth, biochemical composition, and taste, produced in semi‑large scale under sunlight conditions
Christos Latsos (Onderzoeker); Eric Wassenaar (Onderzoeker); Tanja Moerdijk-Poortvliet (Onderzoeker); Bert Coleman (Onderzoeker); Johan Robbens (Onderzoeker); Sandra van Roy (Onderzoeker); Leen Bastiaens (Onderzoeker); Jasper van Houcke (Onderzoeker); Klaas Timmermans (Onderzoeker)