The world’s population is consistently increasing and as such is the demand for food. Current industrial farming methods pollute the environment and are unsustainable on multiple levels. To be able to feed future populations it is necessary to look for new, efficient, and more sustainable ways to feed …

The number of people that live on the earth continues to grow. However, the amount of food that traditional farming can provide is limited. On top of that livestock farming is not a sustainable food source and the environment suffers a great deal. Therefore, it is essential to look for alternative sources …

As population density increases, the pollution of water is accelerated. Helophyte filters have shown great potential for the treatment of wastewater, and by adding the role of food cultivation by using edible aquatic macrophytes, the value of these systems can increase. The goal of this bachelor thesis …

Over the last decades, the increased demand in beef by the growing population led to an industrialization and intensification of the production systems. This resulted in many issues such as environmental impact, animal welfare, consumers acceptability, resource-use efficiency, growing reliance on edible …

Sunflower is a one of the cash crops in Tanzania. It’s agronomic advantages are tolerant to drought, low disease vulnerability and easy to cultivate compared other oil crops. High demand for sunflower cooking oil makes for huge potential in subsector economic growth and poverty reduction. However, the …

Insect farming has been suggested as a good alternative to conventional livestock farming for the growing demand of food and feed production. One of the most well-known edible insects is the silkworm, larva of the silk moth (Bombyx mori). This insect is reared because of their commercially valuable products, …