Assessment of smallholder farmers strategies and adaptive capacities to climate change
Talery, C.V. (Student); Uffelen, G. van
Mango farmers’ perception on GlobalGAP and influencing factors of participation
Khan, M.R.A. (Student)
Analysis of common bean seed value chain and marketing channels in south western Uganda agro-ecological zone
Kansiime, P. (Student); Kijne, A.G.
The perception of local residents on agro-tourism development as a livelihood diversification for coffee farmers
Matasik, D. (Student); Kingma, J.T.
The impact of climate change and agricultural regulations on smallholder farmers practising 'NGAWU-AWU'
Ghofur, M. (Student); Westendorp, A.M.
Understanding the factors contributing to the farmer-herder conflict
Asongwe, J.K. (Student); Rooij, J.H.M. van
Understanding the factors affecting food accessibility of cassava small-scale farmers
Mutuyedata, I. (Student); Batjes-Sinclair, K.M.
The contribution of Integrated Polytechnic Regional College (IPRC) Musanze in creating valuable uses to tomato crop farm-leftovers
Uwihanganye, A. (Student); Snoo, A.C. de
Procurement arrangements for linking broilerfarmers in Ilesa, Osun State, Nigeria to a chicken processor
Okpaire, J.A. (Student); Olde Luttinkhuis, R.
Assessing consumer’s perception of yoghurt products
Aikins, C.E. (Student); Bomans, G.