Green treasures
Wolframm, I.A.; Heric, L. (Student); Allen, A.M.
Effectofapre-operativeweb-baseddietaryselfmanagement interventiononpatientsatisfaction,body weightandqualityof lifeofesophagealcancerpatients:A prospective,observationalstudy
Daniëlle Adriaans; Sandra Beijer; Fanny Heesakkers; Lisette de Craen-Kat; Nicole Horevoorts; Angelique Dierick-van Daele (Lector); Joep Teijink; Hanneke van Laarhoven; Lonneke van de Poll-Franse; Grard Nieuwenhuijzen
Constraints of urban and peri-urban agriculture in achieving sustainable household dietary diversification
Auren, A.A. (Student); Nederlof, E.S.
Thoughts for urban food
Jansma, J.E.; Wertheim-Heck, S.C.O (Lector)
Gietwatervraagstuk Westland
Koen Heijstek
Regionale stedelijke voedselsystemen
Wertheim-Heck, S.C.O (Lector); Gaast, K. van der; Jansma, J.E.
Cost-benefit analysis and GHG emission in dairy business models
Mudombi, B. (Student); Baars, R.M.T.
Opportunities for scaling up climate smart dairy production in Ziway-Hawassa milk shed, Ethiopia
Hailemariam, S. (Student); Verschuur, C.M.
Landscape as house
Anna Fink
Education for a sustainable agri-food system
Dittrich, K. (Lector); Dagevos, H. (Lector); Jong, F.P.C.M. de (Lector); Seuneke, P.; Beers, P.J. (Lector); Nederhof, E. (Lector)