Zocht je misschien: vegetation?
Eating apart together
Veen, E.J.; Dagevos, J.C.; Michielsen, Y.J.E; Vrieze, A.G.M. de; Riedel, S.E.
Reducing meat consumption: The influence of life course transitions, barriers and enablers, and effective strategies according to young Dutch adults
van den Berg, Saskia W.; van den Brink, Annelien C.; Wagemakers, Annemarie; den Broeder, Lea (Lectoraat Gezondheid En Omgeving)
Uncertainty. Part 3
Graaf, (Jan Willem) de (Lector)
Uncertainty. Part 3
Graaf, (Jan Willem) de (Lector)
Consumer understanding of vegan and vegetarian food labelling in the Netherlands
Zwinselman, M. (Student); Akkermans, C.
Dietary Protein Choices of Young Adults are determined by Different Driving Forces in Shanghai and Amsterdam
Haokun Fu (Onderzoeker); Wendy Martin (Onderzoeker); Caicheng Huang (Onderzoeker); Gerry Kouwenhoven (Onderzoeker); Feike van der Leij (Lector)
Dietary changes of millennials to the Planetary Health Diet as a step towards a more sustainable future
Schnell, K. (Student); Vugt, M. van
The cloud sailor diary
Usagi, Tsukino T.
Van der Valk Hotel Leiden, that's where we want to meet
Emma Heijnders (Student)
Vivera and the German market
Amber Dommerholt (Student); Wil M.J. van Leeuwen