Zocht je misschien: emotionele, elving?
Cooking across cultures
Veen, E.J. (Lector); Smaal, S.A.L. (Onderzoeker); Sefu, Y. (Onderzoeker); Korn, M.
Social media influencing adolescents' food behaviour and perceptions in the Netherlands
Jasmijn Cameron (Student); Mark Holst (Begeleider)
Preferences for coaching strategies in a personalized virtual coach for emotional eaters
Dol, Aranka (New Business & Ict); van Strien, Tatjana; Velthuijsen, Hugo (New Business & Ict); van Gemert-Pijnen, Lisette; Bode, Christina
Virtual coaching for emotional eaters
Dol, Aranka (New Business & Ict); van Gemert-Pijnen, Lisette; Bode, Christina; Velthuijsen, Hugo
Exploring Tailored Virtual Emotion Regulation Approaches for Individuals with Emotional Eating
Dol, Aranka (New Business & Ict); van Gemert, Lisette; Schwartz, Lysanne; Velthuijsen, Hugo (New Business & Ict); Bode, Christina
Application of three different coaching strategies through a virtual coach for people with emotional eating
Dol, Aranka; Bode, Christina; Velthuijsen, Hugo (New Business & Ict); van Strien, Tatjan; van Gemert, Lisette
Nutrition assessment in process-driven, personalized dietetic intervention - The potential importance of assessing behavioural components to improve behavioural change
Kohlenberg-Müller, Kathrin; Ramminger, Sara; Kolm, Alexandra; Barkmeijer, Alyanne; Gast, Christina; Adam, Marleen; Le Bruyn, Bente; Heine-Bröring, Renate; Rachman-Elbaum, Shelly; Werkman, Andrea; Vanherle, Koen; Höld, Elisabeth; Wewerka-Kreimel, Daniela; Valentini, Luzia
The use of dialectical dialogues in a personalized virtual coach for obese emotional eaters
Dol, Aranka (New Business & Ict); Kulyk, Olga; Velthuijsen, Hugo (New Business & Ict); van Gemert-Pijnen, Lisette; van Strien, Tatjana
Developing a personalised virtual coach ‘Denk je zèlf!’ for emotional eaters through the design of emotion-enriched personas
Dol, Aranka (New Business & Ict); Kulyk, Olga; Velthuijsen, Hugo (New Business & Ict); van Gemert-Pijnen, Lisette; van Strien, Tatjana






























