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Providing in-between meals during dialysis treatment contributes to an adequate protein and energy intake in hemodialysis patients

Struijk-Wielinga, Geertrude I; Romijn, Marieke; Neelemaat, Floor; ter Wee, Pim M; Weijs, Peter JM (Lectoraat Voeding En Beweging)

2016AlgemeenArtikel

13C protein oxidation in breath

Reckman, Gerlof; Koehorst, Martijn; Priebe, Marion; Schierbeek, Henk; Vonk, Roel

Introduction: The kinetics of protein oxidation, monitored in breath, and its contribution to the whole body protein status is not well established. Objectives: To analyze protein oxidation in various metabolic conditions we developed/validated a 13C-protein oxidation breath test using low enriched milk …

2016AlgemeenArtikel

Nutritional status in nocturnal hemodialysis patients

Ipema, Karin; Struijk, Simone; van der Velden, Annet; Westerhuis, Ralf; van der Schans, Cees; Gaillard, Carlo A J M; Krijnen, Wim (Statistical Techniques For Applied Research); Franssen, Casper F M

BACKGROUND: Hemodialysis patients experience an elevated risk of malnutrition associated with increased morbidity and mortality. Nocturnal hemodialysis (NHD) results in more effective removal of waste products and fluids. Therefore, diet and fluid restrictions are less restricted in NHD patients. However, …

2016Gezondheid; …Andersoortig materiaal

Validation of measurement system, ‘EquiWatch’, for automatic measurement of equine chewing activity in horses

Buiting, I. (Student); Iwaarden, S. van

In comparison to feral horses which spend 12-16 hours with feed intake behaviour and travel up to 28 km a day, nowadays management of the horse by humans has shortened its feeding time and introduced unfamiliar feed types, especially cereals containing a large amount of starch, protein concentrates and …

2015-06-29Natuur & LandbouwBachelor

A high whey protein-, leucine-, and vitamin D-enriched supplement preserves muscle mass during intentional weight loss in obese older adults: a double-blind randomized controlled trial.

Verreijen, Amely M; Verlaan, Sjors; Engberink, Mariëlle F; Swinkels, Sophie; de Vogel-van den Bosch, Johan; Weijs, Peter JM (Lectoraat Voeding En Beweging)

BACKGROUND: Intentional weight loss in obese older adults is a risk factor for muscle loss and sarcopenia. OBJECTIVE: The objective was to examine the effect of a high whey protein-, leucine-, and vitamin D-enriched supplement on muscle mass preservation during intentional weight loss in obese older …

2015-02AlgemeenArtikel

Dietary protein intake in Dutch elderly people

Tieland, Michael (Lectoraat Voeding En Beweging); Borgonjen-Van den Berg, Karin J.; Van Loon, Luc J. C.; de Groot, Lisette C. P. G. M.

INTRODUCTION: Sufficient high quality dietary protein intake is required to prevent or treat sarcopenia in elderly people. Therefore, the intake of specific protein sources as well as their timing of intake are important to improve dietary protein intake in elderly people. OBJECTIVES: to assess the consumption …

2015AlgemeenArtikel

Early high protein intake is associated with low mortality and energy overfeeding with high mortality in non-septic mechanically ventilated critically ill patients

Weijs, Peter JM (Lectoraat Voeding En Beweging); Looijaard, Wilhelmus GPM; Beishuizen, Albertus; Girbes, Armand RJ; Oudemans-van Straaten, Heleen M

Abstract: INTRODUCTION: Early protein and energy feeding in critically ill patients is heavily debated and early protein feeding hardly studied.

2014AlgemeenArtikel

A difference between day and night

Ipema, Karin; van der Schans, Cees; Vonk, Noortje; de Vries, Jorien M; Westerhuis, Ralf; Duym, Ellen; Franssen, Casper F M

Background: Malnutrition is an important cause of the excessive morbidity and mortality rate of dialysis patients. Frequent nocturnal home hemodialysis (NHHD) has many benefits compared with conventional thrice-weekly hemodialysis (CHD), due to the virtual absence of dietary restrictions and a much higher …

2012-05-01AlgemeenArtikel

Safety of protein hydrolysates, fractions thereof and bioactive peptides in human nutrition

Gertjan Schaafsma

This paper evaluates the safety for humans with regard to consumption of protein hydrolysates and fractions thereof, including bioactive peptides. The available literature on the safety of protein, protein hydrolysates, fractions thereof and free amino acids on relevant food legislation is reviewed and …

2009AlgemeenArtikel

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