Future perspectives of food retail in Germany
Beecks, J. (Student); Burgess, P.
EEHB 2018
van der Schoor, Tineke
Heritage, social values and the threat of ruination
van der Schoor, Tineke
The sugar debate: naturally occurring sugars vs free sugars
Tijsterman, D. (Student); Kauffmann, E.H.
Expanding the customer base of sensurity through digital strategy
Dominic Janse (Student); J.T.C. Jessen (Begeleider); Geoff Clarke (Begeleider)
Analysis on CBD oil, e-liquids and CBD e-liquids
V.M.E. Kulomaa (Student); N.A. Reuter (Begeleider); Simona Popovici (Begeleider)
Innovative Indoor Horticultural Systems (iHORT) for the 21st Century
Rajesekaran R. Lada (Onderzoeker); Woody Maijers (Lector); Sjoerd Nieboer (Onderzoeker)
How can ARYI successfully enter the Dutch market?
Tiantian Zhang (Student); Agota Szabo
Health-promoting leadership : An integrative review and future research agenda
Kristin Akerjordet; Trude Furunes; Annie Haver
Assessing the vulnerability of pastoral communities to food insecurity in the face of climate change
Atodu, G. (Student); Uffelen, J.G. van






























