Diet is a major factor in the etiology of colorectal cancer, with high fish consumption possibly decreasing colorectal cancer risk, as was shown in several observational studies. To date, no intervention trials have examined the possible beneficial effects of fish intake on colorectal cancer risk. The …

Nutrition is an important consideration in zoos, as it affects the physical and mental wellbeing of the animals. To satisfy all aspects of the nutritional needs of animals, diet protocols are carefully designed. Kodiak bears are one of the largest land predators in the world, with males weighing up to …

That sulfur is essential to humans is based on the requirement of S-animo acids for normal growth and maintenance of nitrogen balance and not on the optimization of metabolic proccesses involving the synthesis of non-protein sulphur containing compounds. This paper reviews the significance of sulfur …

Tomato (Lycopersicon esculentum) is one of the important vegetables in Rwandese diet, since it is rich in health valued food components such as carotenoids (Lycopene), ascorbic acid (Vitamin C), vitamin E, folate and dietary fibers. The post harvest loss in tomatoes has been estimated to be about 20-30% …

Keeping exotic species in captivity, like the okapi (Okapia johnstoni), is often problematic, especially concerning their nutrient requirements, since these per se have not been studied. The association of diets of okapis and some health problems in captivity has often been speculated. In 1998 a research …