Digital Transformation of Development NGOs
Anand Sheombar (Onderzoeker); Pascal Ravesteijn (Lector)
Organisational culture in the hybrid work environment
Laura Hoogendoorn (Student); Debrah Verschoor-Leeuwe de (Begeleider)
What is the corporate catering proposition that Food Union should promote in order to expand this core business?
Oda Dallinga (Student); Robert Gallicano (Begeleider)
All things considered
Vaessen, Annabel; Daas, Remmert; Nieuwelink, Hessel (Kenniscentrum Onderwijs En Opvoeding)
BITInLine: A Serious Game to Enhance Business Information Technology and Strategy Alignment
Collou, L (Luuk) (Associatelector); Bruinsma, G. (Guido); Iacob, M.E. (Maria-Eugenia)
WaterCoG Evidence on How the Use of Tools, Knowledge, and Process Design Can Improve Water Co-Governance
Borowski-Maaser, Iilke; Graversgaard, Morten; Foster, Nathalie; Prutzer, Madeleine; Roest, Allard; Boogaard, Floris
Ventilation management and clinical outcomes in invasively ventilated patients with COVID-19 (PRoVENT-COVID)
Stilma, W. (Faculteit Gezondheid)
Older Adults' and Their Informal Caregivers' Experiences and Needs regarding Nutritional Care Provided in the Periods before, during and after Hospitalization: A Qualitative Study
Debbie ten Cate (Onderzoeker); Mattanja Mellema (Onderzoeker); Roelof Ettema (Onderzoeker); Marieke Schuurmans (Associate Lector); Lisette Schoonhoven (Onderzoeker)
Carbon farming practices and application amongst crop cooperatives in Uganda
Migadde, A.; Vries, J.W. de (Associate Lector)
Increase in the acute:
Dijkhuis, Talko Bernhard; Otter, Ruby; Aiello, Marco; Velthuijsen, Hugo; Lemmink, Koen A.P.M.






























