Zocht je misschien: advies?
Changes in stool frequency following chicory inulin consumption, and effects on stool consistency, quality of life and composition of gut microbiota
Watson, Anthony W.; Houghton, David; Avery, Peter J.; Stewart, Christopher; Vaughan, Elaine E.; Meyer, P. Diederick; de Bos Kuil, Minse J.J. (Faculteit Bewegen, Sport En Voeding); Weijs, Peter J.M. (Lectoraat Voeding En Beweging); Brandt, Kirsten
Association between advanced glycation end-products and functional performance in Alzheimer's disease and mixed dementia
Drenth, Hans; Zuidema, Sytse U; Krijnen, Wim P (Statistical Techniques For Applied Research); Bautmans, Ivan; van der Schans, Cees; Hobbelen, Hans (Healthy Ageing, Allied Health Care And Nursing)
The contribution of advanced glycation end product (AGE) accumulation to the decline in motor function
Drenth, Hans; Bunt, Steven; Bautmans, Ivan; van der Schans, Cees; Hobbelen, Hans (Ageing And Allied Health Care); Zuidema, Sytse U
Fish consumption and markers of colorectal cancer risk : A multicenter randomized controlled trial
Gertjan Schaafsma; G. Pot




























