[column] Service-innovatie in de winkel: de robot wijst de weg
Verhagen, Tibert (Lectoraat Emerging Technology For Business); Kluft, Sven; Wichard, Chloé
Honeydew composition and its effect on life-history parameters of hyperparasitoids
Neerbos, F.A.C. van; Boer, J.G. de (Lector); Salis, L.; Tollenaar, W.; Kos, M.; Vet, L.E.M.; Harvey, J.A.
Establishing a relationship between financial institutions and pepper value chain actors
Badada, D.B. (Student); Eweg, H.P.A.
Combinations of vegetables can be more accepted than individual vegetables
Vera van Stokkom (Onderzoeker); C de Graaf; S. Wang; O. (Olaf) van Kooten (Lector); M. Stieger
The role of smell, taste, flavour and texture cues in the identification of vegetables
Vera van Stokkom (Onderzoeker); A.E. Blok (Lector); O. (Olaf) van Kooten (Lector); C. de Graaf; M. Stieger
Taste intensities of ten vegetables commonly consumed in The Netherlands
O van Kooten (Lector); P.S Teo; Vera van Stokkom; C de Graaf; M Mars; M Stieger
Analysis of Chili Pepper Value Chain
Baan, D.G. (Student); Hal, J. van




























