The contribution of Irish potato collection centers in linking potato smallholder farmers to markets: case of Musanze District - Rwanda
Mbarushimana, J.P.M. (Student); Leyequién Abarca, E.
Operational optimization of Ultrasonic particle-liquid separation
A. Al-Nabhani (Student); Bram Verkruysse (Begeleider); H. Cappon (Begeleider)
Potential of floating production for delta and coastal cities
B. Dal Bo Zanon; B. Roeffen; K.M. Czapiewska; R.E. de Graaf; P.R. Mooij
Validation of measurement system, ‘EquiWatch’, for automatic measurement of equine chewing activity in horses
Buiting, I. (Student); Iwaarden, S. van
Isomalto/malto-polysaccharide, a novel soluble dietary fiber made via enzymatic conversion of starch
Leemhuis, Hans; Dobruchowska, Justyna M.; Ebbelaar, Monique; Faber, Folkert (Life Sciences & Renewable Energy); Buwalda, Pieter L.; van der Maarel, Marc J. E. C.; Kamerling, Johannis P.; Dijkhuizen, Lubbert
Learning by starch potato growers: learning in small businesses with no employees
Faber, Niels R; Maruster, Laura; Jorna, René J; van Haren, Rob JF
Enzymatic degradation of granular potato starch by Microbacterium aurum strain B8.A
Sarian, Fean D; van der Kaaij, Rachel M; Kralj, Slavko; Wijbenga, Dirk-Jan; Binnema, Doede J.; van der Maarel, Marc J E C; Dijkhuizen, Lubbert
Heeft de zetmeelaardappelteelt nog toekomst? : een afstudeeronderzoek naar de gevolgen voor de inkomenssteun in de zetmeelaardappelsector in Noord-Oost Nederland met de invoering van het nieuwe Gemeenschappelijke Landbouwbeleid in 2014
Mauritz, H. (Student); Dubbelhuis, J.J.
Knowledge management's role in the management of sustainable innovation
Faber, N.R.; Maruster, L.; Peters, K.; van Haren, R.J.F.
Opportunities to integrate cassava flour as partial substitute in wheat bread in Nicaragua : an evaluation of consumers, local bakeries and cassava flour processing plants
Bolanos, J. (Student); Janssen, K.A.M.; Bossers, F.A.J.






























