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Zocht je misschien: dietetiek?

Evaluation of change in dietitians’ perceived comprehensibility and difficulty of the Patient-Generated Subjective Global Assessment (PG-SGA) after a single training in the use of the instrument

Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Ottery, Faith D.; van der Schans, Cees; Roodenburg, Jan L.N.; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Background: The Patient-Generated Subjective Global Assessment (PG-SGA) is an instrument to assess malnutrition and its risk factors. Some items of the PG-SGA may be perceived as hard to comprehend or difficult by healthcare professionals. The objective was to evaluate if and how dietitians’ perceptions …

2018-02-01Gezondheid; …Artikel

Lifestyle approaches for people with intellectual disabilities

Steenbergen, Rianne (Healthy Ageing, Allied Health Care And Nursing); van der Schans, Cees P.; van Wijck, Ruud; de Jong, Johan (Healthy Lifestyle, Sports And Physical Activity); Waninge, Aly (Participation And Health Of Persons With Intellectual And Visual Disabilities)

BACKGROUND: Health care organizations supporting individuals with intellectual disabilities (IDs) carry out a range of interventions to support and improve a healthy lifestyle. However, it is difficult to implement an active and healthy lifestyle into daily support. The presence of numerous intervention …

2017-11-01Recreatie, Beweging & Sport; …Andersoortig materiaal

Diagnostic accuracy of ESPEN Diagnostic Criteria for malnutrition in selected clinical populations

Dewansingh, Priya; ter Beek, Lies; Euwes, Margreet; van der Sluis, Geert; Ottery, Faith; van der Schans, Cees; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

2017-09-11Gezondheid; …Conferentiebijdrage

Dietary resilience in COPD patients at the start of a pulmonary rehabilitation program

ter Beek, Lies; Dzialendzik, Sasha; van der Vaart, Hester; Roodenburg, Jan L.N.; van der Schans, Cees P.; Keller, Heather; Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing); Wempe, Johan

2016-09-18AlgemeenConferentiebijdrage

Evaluation of a Smart Fork to Decelerate Eating Rate

Sander Hermsen (Lid Lectoraat); Jeana H. Frost (Onderzoeker); Eirc Robinson (Onderzoeker); Suzanne Higgs (Onderzoeker); Monica Mars (Onderzoeker); Roel C.J. Hermans (Onderzoeker)

Overweight is associated with a range of negative health consequences, such as type 2 diabetes, cardiovascular disease, gastrointestinal disorders, and premature mortality. One means to combat overweight is through encouraging people to eat more slowly. People who eat quickly tend to consume more and …

2016ICT & Media; …Artikel

A difference between day and night

Ipema, Karin; van der Schans, Cees; Vonk, Noortje; de Vries, Jorien M; Westerhuis, Ralf; Duym, Ellen; Franssen, Casper F M

Background: Malnutrition is an important cause of the excessive morbidity and mortality rate of dialysis patients. Frequent nocturnal home hemodialysis (NHHD) has many benefits compared with conventional thrice-weekly hemodialysis (CHD), due to the virtual absence of dietary restrictions and a much higher …

2012-05-01AlgemeenArtikel

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