Developing an incentive program in Bulgaria
Tanya Georgieva (Student); Ignacio García Sepúlveda (Docent); Venelin Popov (Begeleider)
Artificial Intelligence Adoption in Tourism
Slingerland, (Willeke) (Lector); Tuinder, (Ben) (Onderzoeker)
Circular wood for interior design - Opportunities for residual wood use, powered by Industry 4.0 technologies
Malé-Alemany, M.; Schoen, T.J.N. (Digital Product Research Group); Bors, V.T.B.; Yap, S.B.S.; Jooshesh, J. (Digital Product Research Group); Bega, T.; Gehring, S.; Pelt, M.M.J. (Faculteit Techniek (Ft)); Mies, J.J. (Faculteit Techniek (Ft)); Rinke, Mario; Frier Hvejsel, Marie
Augmented Reality and Virtual Reality technologies transforming real estate investments
Romy Hoogendoorn (Student)
Threefold Brand Awareness & Differentiation Strategy for HELLO SPACE
Siyana Marinova (Student); Vanessa Yazbek (Docent); Stephanie Velichkova (Begeleider)
Frugal innovation in the 1.5-metre-society: analysis of restaurants in The Hague
E. van Tuijl; K. Dittrich; P. Knorringa
Frugal innovation in the 1.5-metre society: analysis of the hospitality sector in the metropole region Rotterdam–The Hague
E. van Tuijl; L. van den Berg; K. Dittrich; D. Rossi-Doria
Exporteren naar de hospitality sector in Kenia en Tanzania
Wilde, L (Luca) de (Student)
Distilled Spirit Flavor Preferences in the Netherlands and Influence of Demographics
Aladowicz, W. (Student); Rodenburg, A.
Research on the self-sufficiency of food supply in Chile, with a specific focus on strawberry cultivation
Adriaan den Herder (Student); Etienne Veldhuis (Docent); Veronica Medina (Begeleider)






























