Self-organized industrial symbiosis (IS) starts with one actor's decision to invest in a waste recovery plant and the other actors' decision to buy the recovered flow. Technical and institutional conditions of the cluster influence actors' decisions. This paper explores the emergence of IS collaborations …

Smoking among people with severe mental illness (SMI) is highly prevalent and strongly associated with poor physical health. Currently, evidence-based smoking cessation interventions are scarce and need to be integrated into current mental health care treatment guidelines and clinical practice. Therefore, …

For this research the main objective is to understand the effect fire would have on biocrete, as well as optimizing the amount of Miscanthus fibres into the mixture to make biocrete that is still strong enough for internal walls, as well as sub-research objectives that will be researched and accomplished …

Per-fluoroalkyl and polyfluoroalkyl substances (PFASs) are persistent organic pollutants and do not degrade in the environment. They contain a carbon-fluorine bond, and these are called organic fluorides. A group of PFASs, which can be extracted from soil samples and be analysed, are called extractable …

Forest inventories serve as a primary source for above-ground biomass and carbon stock estimations. These inventories, however, are costly and time-consuming especially over large areas with difficult terrain. Multiple remote sensing techniques can facilitate forest inventories with above-ground biomass …

Most world governments are concerned with waste disposal. The large accumulation of these waste items is causing environmental and monetary issues. According to (Awuchi, 2019), the predicted average daily production of plastic waste is 15.4 billion pieces. Plastic waste is the most prevalent form of …

Plants growing in the understory of forests are often light limited. The competition for light has over time evolved in different survival strategies, different survival strategies result in differences in traits between plant species. New findings suggest that green plants might be able to take up carbon …

This research report discusses the benefits of locally sourced food, and the efforts of Amsterdam and Hotelschool The Hague (HTH) to increase the amount of locally sourced food. Secondary research was conducted to analyse consumers perception of locally sourced food at HTH and found an "intention-action …

This short paper explores the potential of using carbon dioxide (CO2) data as a means to establish the occupancy status of a room. The rising concern about indoor air quality, energy efficiency, and occupant comfort has led to the development of innovative techniques to monitor and manage the use of …

This study explores if multiple alterations of the classrooms' indoor environmental conditions, which lead to environmental conditions meeting quality class A of Dutch guidelines, result in a positive effect on students' perceptions and performance. A field study, with a between-group experimental design, …