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Current insights on awake prone positioning in the ICU

Stilma, W. (Faculteit Gezondheid); Paulus, F. (Lectoraat Critical Care)

2025-04AlgemeenArtikel

European educational practices for the critical care nursing profession - Let's align for the future

San Jose, Alicia; Blanchard, Pierre-Yves; van Mol, Margo; Rood, Paul J.T.; Stilma, Willemke (Urban Vitality)

2024-08AlgemeenArtikel

Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach

Cederholm, Tommy; Jensen, Gordon; Ballesteros-Pomar, Maria; Blaauw, Renee; Correia, Maria Isabel; Cuerda, Cristina; Evans, David; Fukushima, Ryoji; Ochoa Gautier, Juan; Gonzalez, Maria Cristina; van Gossum, Andre; Gramlich, Leah; Hartono, Josep; Heymsfield, Steven; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Jayatissa, Renuka; Keller, Heather; Malone, Ainsley; Manzanares, William; McMahon, M Molly; Mendez, Yolanda; Mogensen, Kris; Mori, Naoharu; Muscaritoli, Maurizio; Contreras Nogales, Guillermo; Nyulasi, Ibolya; Phillips, Wendy; Pirlich, Matthias; Pisprasert, Veeradej; Rothenberg, Elisabet; de van der Schueren, Marian; Ping Shi, Han; Steiber, Alison; Winkler, Marion; Barazzoni, Rocco; Compher, Charlene

Background & aims: The Global Leadership Initiative on Malnutrition (GLIM) approach to malnutrition diagnosis is based on assessment of three phenotypic (weight loss, low body mass index, and reduced skeletal muscle mass) and two etiologic (reduced food intake/assimilation and disease burden/inflammation) …

2024-05-01Gezondheid; …Artikel

Corrigendum to ‘The malnutrition awareness scale for community-dwelling older adults

Visser, M; Sealy, M J (Healthy Ageing, Allied Health Care And Nursing); Leistra, E; Naumann, E; De van der Schueren, M A E; Jager-Wittenaar, H (Healthy Ageing, Allied Health Care And Nursing)

Summary Background & aims Qualitative studies suggest that malnutrition awareness is poor in older adults. The aim of this study was to develop a questionnaire to quantitatively assess malnutrition awareness in community-dwelling older adults aged 60+ years. Methods The Malnutrition Awareness Scale (MAS) …

2024-03-13AlgemeenArtikel

The Malnutrition Awareness Scale for community-dwelling older adults

Visser, M.; Sealy, M J (Healthy Ageing, Allied Health Care And Nursing); Leistra, E; Naumann, E; De van der Schueren, M A E; Jager-Wittenaar, H (Healthy Ageing, Allied Health Care And Nursing)

BACKGROUND & AIMS: Qualitative studies suggest that malnutrition awareness is poor in older adults. The aim of this study was to develop a questionnaire to quantitatively assess malnutrition awareness in community-dwelling older adults aged 60+ years. METHODS: The Malnutrition Awareness Scale (MAS) was …

2024-02AlgemeenArtikel

High protein provision of more than 1.2 g/kg improves muscle mass preservation and mortality in ICU patients

van Ruijven, Isabel M.; Abma, José; Brunsveld-Reinders, Anja H.; Stapel, Sandra N.; van Etten-Jamaludin, Faridi; Boirie, Yves; Barazzoni, Rocco; Weijs, Peter J.M. (Lectoraat Voeding En Beweging)

Background ICU patients lose muscle mass rapidly and maintenance of muscle mass may contribute to improved survival rates and quality of life. Protein provision may be beneficial for preservation of muscle mass and other clinical outcomes, including survival. Current protein recommendations are expert-based …

2023-12AlgemeenArtikel

Disease-related malnutrition with inflammation and cachexia

Muscaritoli, Maurizio; Imbimbo, Giovanni; Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing); Cederholm, Tommy; Rothenberg, Elisabet; di Girolamo, Filippo Giorgio; Amabile, Maria Ida; Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Schneider, Stéphane; Barazzoni, Rocco; Biolo, Gianni; Molfino, Alessio

In 2010, the definition of cachexia was jointly developed by the European Society for Clinical Nutrition and Metabolism (ESPEN) Special Interest Groups (SIG) "Cachexia-anorexia in chronic wasting diseases" and "Nutrition in geriatrics". Cachexia was considered as a synonym of disease-related malnutrition …

2023-08AlgemeenArtikel

Sarcopenic obesity research perspectives outlined by the sarcopenic obesity global leadership initiative (SOGLI) - Proceedings from the SOGLI consortium meeting in Rome November 2022

Gortan Cappellari, Gianluca; Guillet, Christelle; Poggiogalle, Eleonora; Ballesteros Pomar, Maria D; Batsis, John A; Boirie, Yves; Breton, Irene; Frara, Stefano; Genton, Laurence; Gepner, Yftach; Gonzalez, Maria Cristina; Heymsfield, Steven B; Kiesswetter, Eva; Laviano, Alessandro; Prado, Carla M; Santini, Ferruccio; Serlie, Mireille J; Siervo, Mario; Villareal, Dennis T; Volkert, Dorothee; Voortman, Trudy; Weijs, Peter Jm (Lectoraat Voeding En Beweging); Zamboni, Mauro; Bischoff, Stephan C; Busetto, Luca; Cederholm, Tommy; Barazzoni, Rocco; Donini, Lorenzo M

The European Society for Clinical Nutrition and Metabolism (ESPEN) and the European Association for the Study of Obesity (EASO) launched the Sarcopenic Obesity Global Leadership Initiative (SOGLI) to reach expert consensus on a definition and diagnostic criteria for Sarcopenic Obesity (SO). The present …

2023-05AlgemeenArtikel

Physical, social, mental and spiritual functioning of COVID-19 intensive care unit-survivors and their family members one year after intensive care unit-discharge

Onrust, Marisa; Visser, Anja; van Veenendaal, Nadine; Dieperink, Willem; Luttik, Marie Louise (Family Care); Derksen, Mechteld-Hanna G.; van der Voort, Peter H. J.; van der Meulen, Ingeborg C.

OBJECTIVE: To describe the long-term functioning of patients who survived a COVID-19-related admission to the intensive care unit and their family members, in the physical, social, mental and spiritual domain. DESIGN: A single-centre, prospective cohort study with a mixed-methods design. SETTING: The …

2022-12-07Mens & Maatschappij; …Artikel

Malnutrition risk screening: New insights in a new era

de van der Schueren, Marian; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Twenty years ago, ESPEN published its “Guidelines for nutritional screening 2002”, with the note that these guidelines were based on the evidence available until 2002, and that they needed to be updated and adapted to current state of knowledge in the future. Twenty years have passed, and tremendous …

2022-10-01Gezondheid; …Artikel

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