Examining shea butter extraction by rural women; its contribution to household food accessibility
Abdul-Rahaman, A. (Student); Akkermans, L.M.E.
Should Urban Safety Nets promote urban agriculture for the poor to improve their food and nutrition security?
Tadesse, H. (Student); Uffelen, J.G. van
Enhancing the relationship between soybean cooperatives and agro-processors in Rwanda
Ndoruhirwe, J.W. (Student); Evers, H.J.P.
Assessing the vulnerability of pastoral communities to food insecurity in the face of climate change
Atodu, G. (Student); Uffelen, J.G. van
Drought coping strategies of peasant farmers in Worubogu
Wuni, I.F. (Student); Heger, M.C.
An exploratory study on the barriers and conditions for reintegration of commercial sex workers of Guwahati, Assam, India
Stafford , T. (Student); Witteveen, L.M.
Contribution of nutrition education on feeding behaviour
Kayijamahe, Y. (Student); Nederlof, E.S.
Effectiveness of the farmer promoter approach to increase food security among farmers
Mugiraneza, D. (Student); Bleeker, S.
The effectiveness of government programme on aflatoxin mitigation on maize in Tanzania
Kambo, A.A. (Student); Put, M.J.M.J.
Effect of women’s unregistered migration on their original country household livelihood
Kibret, N.A. (Student); Arensbergen, P. van