Modelling health and economic impact of nutrition interventions
Dötsch-Klerk, M.; Bruins, M.J.; Detzel, P.; Martikainen, J.; Nergiz-Unal, R.; Roodenburg, A.J.C. (Lector); Gulden Pekcan, A.
Early high protein provision and mortality in ICU patients including those receiving continuous renal replacement therapy
van Ruijven, Isabel M. (Lectoraat Voeding En Beweging); Stapel, Sandra N.; Girbes, Armand R. J.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)
Malnutrition screening on hospital admission: impact of overweight and obesity on comparative performance of MUST and PG-SGA SF
van Vliet, Iris; Gomes Neto, Antonio; de Jong, Margriet; Bakker, Stephan; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Navis, Gerjan
Percentiles for skeletal muscle index, area and radiation attenuation based on computed tomography imaging in a healthy Caucasian population.
A. van der Werf; J.A.E. Langius; Marian de van der Schueren; S.A. Nurmohamed; K.A.M.I. van der Pant; S. Blauwhoff-Buskermolen; N.J. Wierdsma
Increasing vegetable intake to obtain the health promoting and ergogenic effects of dietary nitrate
Cindy van der Avoort; Luc van Loon; M. Hopman; L.B. Verdijk
Content validity across methods of malnutrition assessment in patients with cancer is limited
Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Nijholt, Willemke; Stuiver, M.M.; van der Berg, M.M.; Roodenburg, Jan; Ottery, Faith D.; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager, Harriët (Malnutrition And Healthy Ageing)
Consuming a diet complying with front-of-pack label criteria may reduce cholesterol levels
Roodenburg, A.J.C.; Hendriksen, M.A.H.; Vyth, E.L.; Steenhuis, I.H.M.; Raaij, J.M.A. van; Verhagen, H.; Brug, J.; Seidell, J.C.
Development of international criteria for a front of package food labelling system
Roodenburg, A.J.C.; Popkin, B.M.; Seidell, J.C.