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A foundation for dietitians to effectively carry out dietary counseling

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); te Molder, Hedwig; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Janssen, Mariam

2022-09-04AlgemeenConferentiebijdrage

History-taking questions not only elicit answers with information, but also evoke client's self-presentation

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); te Molder, Hedwig; Lamerichs, Joyce; Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing)

2022-09-04AlgemeenConferentiebijdrage

Severity Of Glim-Defined Malnutrition In The Dutch Primary Care Setting At The Initial Dietitian Consult

Sealy, Martine (Malnutrition And Healthy Ageing); Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing); Mulder, Petra

2022-09AlgemeenConferentiebijdrage

Computed tomography reference values for visceral obesity and increased metabolic risk in a Caucasian cohort

Baggerman, Michelle R; Dekker, Ingeborg M; Winkens, Bjorn; Olde Damink, Steven W M; Weijs, Peter J M (Lectoraat Voeding En Beweging); van de Poll, Marcel C G

BACKGROUND: Visceral obesity is associated with the metabolic syndrome. The metabolic risk differs per ethnicity, but reference values for visceral obesity for body composition analyses using Computed Tomography (CT) scans in the Caucasian population are lacking. Therefore, the aim of this study was …

2022-04AlgemeenArtikel

Calculation of protein requirements

Dekker, Ingeborg M.; van Rijssen, Natascha M.; Verreijen, Amely (Faculteit Bewegen, Sport En Voeding); Weijs, Peter JM (Lectoraat Voeding En Beweging); de Boer, W. B.(Elsbeth); Terpstra, Dominique; Kruizenga, Hinke M.

Background & aims: In dietary practice, it is common to estimate protein requirements on actual bodyweight, but corrected bodyweight (in cases with BMI <20 kg/m2 and BMI ≥30 kg/m2) and fat free mass (FFM) are also used. Large differences on individual level are noticed in protein requirements using these …

2022-04AlgemeenArtikel

Translation and cultural adaptation of the scored Patient-Generated Subjective Global Assessment (PG-SGA©)

Tobberup, Randi; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Sørensen, Jonas; Kopp, Luise H. P.; Svarstad, Pernille; Sætre, Pia; Ottery, Faith D.

Background and aim: The Patient-Generated Subjective Global Assessment (PG-SGA©) is a globally used malnutrition screening, assessment, triage and monitoring tool. The aim of this study was to perform a linguistic and content validation of the translated and culturally adapted version of the PG-SGA for …

2022-02AlgemeenArtikel

The association between polypharmacy and malnutrition(risk) in older people

Seline Kok (Onderzoeker); Liesbeth Haverkort (Onderzoeker); Yne Algra (Onderzoeker); Jurgen Mollema; Vanessa Hollaar (Onderzoeker); Elke Naumann (Onderzoeker); Marian de van der Schueren (Onderzoeker); Katarina Jerković-Ćosić (Lector)

Background & aim: Malnutrition adversely influences a broad range of physical and psychological symptoms. Although polypharmacy is often mentioned to be associated with malnutrition, especially in older people it is unclear to what extent. The aim of this systematic review was to investigate the extent of …

2022GezondheidArtikel

The association between polypharmacy and malnutrition(risk) in older people: A systematic review.

W.E. Kok; E.B. Haverkort; Y.A. Algra; J. Mollema; Vanessa Hollaar; Elke Naumann; Marian de van der Schueren; K Jerković-Ćosić

BACKGROUND & AIM: Malnutrition adversely influences a broad range of physical and psychological symptoms. Although polypharmacy is often mentioned to be associated with malnutrition, especially in older people it is unclear to what extent. The aim of this systematic review was to investigate the extent …

2022AlgemeenArtikel

Malnutrition risk screening: New insights in a new era.

Marian de van der Schueren; H Jager-Wittenaar

Twenty years ago, ESPEN published its "Guidelines for nutritional screening 2002", with the note that these guidelines were based on the evidence available until 2002, and that they needed to be updated and adapted to current state of knowledge in the future. Twenty years have passed, and tremendous …

2022AlgemeenArtikel

Increased species richness in the oral microbiome by a 13-week protein and combined lifestyle intervention in older adults with obesity and type 2 diabetes

Haji, M.; Memelink, R.G. (Lectoraat Voeding En Beweging); Brandt, B.W.; Buijs, M.J.; Pasman, W.J.; de Vogel-Van den Bosch, J.; Wopereis, S.; Zaura, E.; Weijs, P.J. (Lectoraat Voeding En Beweging)

Rationale: While combined lifestyle interventions have multiple health benefits, their impact on the oral microbiome is not known. We explored the effects of a lifestyle intervention including protein drink on the oral microbiome in older adults with obesity and type 2 diabetes (T2D). Methods: In a post-hoc …

2021-12AlgemeenArtikel

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