Twenty years ago, ESPEN published its “Guidelines for nutritional screening 2002”, with the note that these guidelines were based on the evidence available until 2002, and that they needed to be updated and adapted to current state of knowledge in the future. Twenty years have passed, and tremendous …

Het doel van het onderzoek was inzicht verkrijgen in patiënten die bij de diëtist in een eerstelijnspraktijk behandeld worden om te herstellen van COVID-19. Dit onderzoek richtte zich op patiënten en diëtisten in Nederland.

An adequate protein intake is important for healthy ageing, yet nearly 50% of Dutch community-dwelling older adults do not meet protein recommendations. This study explores protein intake in relation to eight behavioral determinants (I-Change model) among Dutch community-dwelling older adults. Data were …

Het doel van de studie Consumenten Bewuster Eiwitrijk was om Nederlandse ouderen bewuster te maken van het belang van voldoende eiwit bij gezond en vitaal ouder worden. Verder wilden we meer inzicht krijgen in hoe we hen kunnen ondersteunen, zodat ze zelf in staat zijn om goede keuzes te maken.

Background & aim: Malnutrition adversely influences a broad range of physical and psychological symptoms. Although polypharmacy is often mentioned to be associated with malnutrition, especially in older people it is unclear to what extent. The aim of this systematic review was to investigate the extent of …

Objective: To report the study protocol and baseline characteristics of a prospective cohort study to evaluate longitudinal recovery trajectories of patients recovering from COVID-19 who have visited a primary care allied health professional. Design: Report of the protocol and baseline characteristics for …