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Malnutrition risk screening: New insights in a new era

de van der Schueren, Marian; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Twenty years ago, ESPEN published its “Guidelines for nutritional screening 2002”, with the note that these guidelines were based on the evidence available until 2002, and that they needed to be updated and adapted to current state of knowledge in the future. Twenty years have passed, and tremendous …

2022-10-01AlgemeenArtikel

GLIM-based malnutrition, protein intake and diet quality in preprocedural Transcatheter Aortic Valve Implantation (TAVI) patients

van Erck, D.; Tieland, M. (Lectoraat Voeding En Beweging); Adriaens, N. W.; Weijs, P. J. M. (Lectoraat Voeding En Beweging); Scholte Op Reimer, W.J.M.; Henriques, J.P.; Schoufour, J.D. (Lectoraat Voeding En Beweging)

BACKGROUND & AIMS: Diagnosed prevalence of malnutrition and dietary intake are currently unknown in patients with severe aortic stenosis planned to undergo Transcatheter Aortic Valve Implantation (TAVI). This study describes the preprocedural nutritional status, protein intake and diet quality. METHODS: …

2022-10AlgemeenArtikel

Dietary counseling on malnutrition:

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Lamerichs, Joyce; te Molder, Hedwig

Rationale: In this study, we aimed to explore how dietitians’ history-taking questions function during dietary counseling of clients with malnutrition (risk). Fruitful functioning of history-taking questions during the problem identification phase is crucial for dietitians to develop a client-centered …

2022-09-04AlgemeenConferentiebijdrage

Towards effective dietary counseling:

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); te Molder, Hedwig; Janssen, Mariam; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing)

Rationale: In this scoping review we aimed to identify and map available evidence concerning counseling strategies that contribute to effective dietary counseling. Dietary counseling, as component of dietary treatment, is important to empower clients in achieving dietary treatment goals. Methods: Following …

2022-09-04AlgemeenConferentiebijdrage

A foundation for dietitians to effectively carry out dietary counseling

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); te Molder, Hedwig; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Janssen, Mariam

2022-09-04AlgemeenConferentiebijdrage

History-taking questions not only elicit answers with information, but also evoke client's self-presentation

Barkmeijer, Alyanne (Malnutrition And Healthy Ageing); te Molder, Hedwig; Lamerichs, Joyce; Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing)

2022-09-04AlgemeenConferentiebijdrage

Early high protein provision and mortality in ICU patients including those receiving continuous renal replacement therapy

van Ruijven, Isabel M. (Lectoraat Voeding En Beweging); Stapel, Sandra N.; Girbes, Armand R. J.; Weijs, Peter J. M. (Lectoraat Voeding En Beweging)

BACKGROUND: Findings on the association between early high protein provision and mortality in ICU patients are inconsistent. The relation between early high protein provision and mortality in patients receiving CRRT remains unclear. The aim was to study the association between early high protein provision …

2022-09AlgemeenArtikel

Severity Of Glim-Defined Malnutrition In The Dutch Primary Care Setting At The Initial Dietitian Consult

Sealy, Martine (Malnutrition And Healthy Ageing); Jager-Wittenaar, Harriët (Healthy Ageing, Allied Health Care And Nursing); Mulder, Petra

2022-09AlgemeenConferentiebijdrage

Facilitators and barriers to enhancing physical activity in older patients during acute hospital stay

Dijkstra, F.; van der Sluis, G. (Healthy Ageing, Allied Health Care And Nursing); Jager-Wittenaar, H. (Healthy Ageing, Allied Health Care And Nursing); Hempenius, L.; Hobbelen, J. S. M. (Healthy Ageing, Allied Health Care And Nursing); Finnema, E.

BACKGROUND: To improve older patients' physical activity (PA) behavior, it is important to identify facilitators and barriers to enhancing PA in older patients (≥ 65 years) during hospitalization from the perspectives of patients, caregivers, and healthcare professionals (HCPs). METHODS: In this systematic …

2022-07-30AlgemeenAndersoortig materiaal

Effectofapre-operativeweb-baseddietaryselfmanagement interventiononpatientsatisfaction,body weightandqualityof lifeofesophagealcancerpatients:A prospective,observationalstudy

Daniëlle Adriaans; Sandra Beijer; Fanny Heesakkers; Lisette de Craen-Kat; Nicole Horevoorts; Angelique Dierick-van Daele (Lector); Joep Teijink; Hanneke van Laarhoven; Lonneke van de Poll-Franse; Grard Nieuwenhuijzen

Summary Purpose The purpose of this study was to investigate the adoption and actual use of a digital dietary monitoring system (DDMS) and its impact on patient satisfaction with the provided hospital care, body weight changes and health-related quality of life (HRQoL) in patients with potentially curable …

2022-05-09GezondheidArtikel

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