Oil extraction from Andean lupin beans (Lupinus mutabilis SWEET) via supercritical carbon dioxide (scCO2) was studied on both lab scale and pilot scale. On the lab scale, the effect of pressure, solvent-to-feed ratio (S/F), sample particle size and temperature on oil yield were evaluated. The oil quality …

Due to a growing challenge to feed the world’s population and an increased awareness to minimize the impact of our food choices on climate change, a more plant-based diet has gained popularity with a growing number of plant-based products on the market. To stimulate a plant-based diet that also improves …

Despite its widespread occurrence, the topic of failure is barely addressed in entrepreneurship education. Consequently, students are given an incomplete and unrealistic picture of the complexity of being entrepreneurs. This study explores the pedagogical potential of introducing vicarious learning about …

Diadema sea urchins (Diadema antillarum) are important algae grazers, but restoration attempts often record low survival of restocked individuals. This article sheds light on one of the causes for unsuccessful restocking. Restocked sea urchins were monitored with time-lapse cameras for 10 days. There …

Sustainable production of aromatics, especially benzene, toluene and xylenes (BTX), is essential considering their broad applications and the current global transition away from crude oil utilization. Aromatization of lower olefins, particularly ethene and propene, offers great potential if they are …

Gastcollege door Hilde de Groot en Frank de Feijter

Abstract: Technological innovation in the healthcare sector is increasing, but integration of information technology (IT) in the care process is difficult. Healthcare workers are important agents in this IT integration. The purpose of this study is to explore factors that feed motivation to use IT. Self-determination …

To feed the expected population of nearly 10 billion people by the year 2050, radical changes must be made in the ways that food is produced and in the types of foods that are consumed. Supplying the ever-growing demand for animal-based meat has caused the current global food system to produce negative …

This report shall provide an insight into the preferences for equine feed-related information procurement of German equine feed buyers during the pre-purchase phase. The findings are supposed to be of use for B2C equine feed businesses that sell on the German market. They contribute to creating a better …

The main cause of deforestation and forest degradation is the expansion of agricultural land to produce various commodities. For this reason, the European Commission has developed a new regulation on deforestation-free products. Particularly palm oil is becoming increasingly important in terms of imports …