Omni-Channel Luxury
Lotte van Schilt (Student); Lee J. Harris (Begeleider)
Thermal walk in practice - Marineterrein
Caverzam Barbosa, Erica; Klok, Lisette
The future of wines from the new world
Retailleau, C. (Student); Anom, E.
Augmented reality in online shopping
Twan Henrik Wanders (Student)
How to make Kruidvat’s website more attractive to customers
Alissa Cao (Student); Titus van der Spek (Begeleider)
Investigating longitudinal context-specific physical activity patterns in transition from primary to secondary school using accelerometers, GPS, and GIS
Teun Remmers (Docent); Dave Van Kann (Docent); Stef Kremers; Dick Ettema; Sanne I. de Vries (Lector); Steven Vos (Lector); Carel Thijs
Inconspicuous sustainability in food practices of Dutch consumers with type 2 diabetes
Brons, A.; Oosterveer, P.; Wertheim-Heck, S.C.O (Lector)
A cross-disciplinary mixed-method approach to understand how food retail environment transformations influence food choice and intake among the urban poor
Wertheim-Heck, S.C.O (Lector); Raneri, J.E.
Food safety and nutrition for low-income urbanites
Wertheim-Heck, S.C.O (Lector); Oosterveer, P.J.M.; Raneri, J.E.
Future-proof retail innovation and inclusive placemaking in amsterdam north: a real challenge
Marie-Ange de Kort (Onderzoeker)