HBO Kennisbank

4 Resultaten

Sorteer op:

Calculation of protein requirements

Dekker, Ingeborg M.; van Rijssen, Natascha M.; Verreijen, Amely (Faculteit Bewegen, Sport En Voeding); Weijs, Peter JM (Lectoraat Voeding En Beweging); de Boer, W. B.(Elsbeth); Terpstra, Dominique; Kruizenga, Hinke M. (Lectoraat Voeding En Beweging)

Background & aims: In dietary practice, it is common to estimate protein requirements on actual bodyweight, but corrected bodyweight (in cases with BMI <20 kg/m2 and BMI ≥30 kg/m2) and fat free mass (FFM) are also used. Large differences on individual level are noticed in protein requirements using these …

2022-04AlgemeenArtikelOpen Access

Early high protein intake and mortality in critically ill ICU patients with low skeletal muscle area and -density

Looijaard, Wilhelmus G.P.M.; Dekker, Ingeborg M.; Beishuizen, Albertus; Girbes, Armand R.J.; Oudemans-van Straaten, Heleen M.; Weijs, Peter J.M.

Background & aims: Optimal nutritional support during the acute phase of critical illness remains controversial. We hypothesized that patients with low skeletal muscle area and -density may specifically benefit from early high protein intake. Aim of the present study was to determine the association …

2020-07-01AlgemeenArtikelOpen Access

Skeletal muscle quality as assessed by CT-derived skeletal muscle density is associated with 6-month mortality in mechanically ventilated critically ill patients

Looijaard, Wilhelmus G.P.M.; Dekker, Ingeborg M.; Stapel, Sandra N.; Girbes, Armand R.J.; Twisk, Jos W.R.; Oudemans-van Straaten, Heleen M.; Weijs, Peter J.M. (Lectoraat Voeding En Beweging)

BACKGROUND: Muscle quantity at intensive care unit (ICU) admission has been independently associated with mortality. In addition to quantity, muscle quality may be important for survival. Muscle quality is influenced by fatty infiltration or myosteatosis, which can be assessed on computed tomography …

2016AlgemeenArtikelOpen Access

Low skeletal muscle area is a risk factor formortality in mechanically ventilated critically illpatients

Weijs, Peter JM (Lectoraat Voeding En Beweging); Looijaard, Wilhelmus GPM; Dekker, Ingeborg M; Stapel, Sandra N; Girbes, Armand RJ; Oudemans-van Straaten, Heleen M; Beishuizen, Albertus

Abstract: INTRODUCTION: Higher body mass index (BMI) is associated with lower mortality in mechanically ventilated critically ill patients. However, it is yet unclear which body component is responsible for this relationship.

2014-01-13AlgemeenArtikelOpen Access

Vorige Volgende

Calculation of protein requirements

Early high protein intake and mortality in critically ill ICU patients with low skeletal muscle area and -density

Skeletal muscle quality as assessed by CT-derived skeletal muscle density is associated with 6-month mortality in mechanically ventilated critically ill patients

Low skeletal muscle area is a risk factor formortality in mechanically ventilated critically illpatients

Over HBO Kennisbank