HBO Kennisbank

2 Resultaten

Sorteer op:

Zocht je misschien: enno, enjoy?

How Do the Representatives of Small and Micro Restaurants Perceive Food Waste in Their Own Restaurant? Empirical Evidence from The Netherlands

Masurel, Enno; van Montfort, Kees (Lectoraat Corporate Governance & Leadership); Nederhorst, Anne

The focus of this paper is on the generation of food waste by small and micro restaurants, specifically on the perceptions of representatives of these restaurants. Do they perceive this generation of food waste as problematic, and do they perceive that they have enough knowledge about how to minimize …

2024-09AlgemeenArtikel

Samenwerking van MKB-ondernemers met buitenstaanders leidt tot een sterk positief effect op de verwachte omzetgroei.

Postema, Jan; Masurel, Enno; van Montfort, Kees (Lectoraat Corporate Governance & Leadership)

2018-11-01AlgemeenArtikel

Vorige Volgende

How Do the Representatives of Small and Micro Restaurants Perceive Food Waste in Their Own Restaurant? Empirical Evidence from The Netherlands

Samenwerking van MKB-ondernemers met buitenstaanders leidt tot een sterk positief effect op de verwachte omzetgroei.

Over HBO Kennisbank