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Accidental allergic reactions to food in adolescents and adults An overview of the factors involved and implications for prevention

Versluis, A (Astrid) (Extern); Houben, GF (Geert) (Extern); Os - Medendorp, (Harmieke) van (Associate Lector); Le, (Thuy-My) (Extern); Knulst, (André) (Extern); Os-Medendorp, (Harmieke) (Associate Lector)

Accidental allergic reactions to food are one of the major problems in adult patients diagnosed with food allergy. Such reactions occur frequently, are often severe and are associated with higher medical and non-medical costs. The aim of this Perspective is to provide insight into the different factors …

2023-03-01AlgemeenArtikel

Reintroduction failure after negative food challenges in adults is common and mainly due to atypical symptoms

Versluis, A. (Astrid) (Researcher); Knulst, A.C. (André) (Professor); Erp, F.C. (Francine) van (Phd); Blankestijn, M.A. (Mark) (Phd); Meijer, Y. (Yolanda) (Phd); Le, T.M. (Thuy-My) (Phd); Os-Medendorp, H. (Harmieke) van (Lectoratemember)

BACKGROUND:Reintroduction of a food after negative food challenge (FC) faces many obstacles. There are no studies available about this subject in adults.OBJECTIVE:To investigate the frequency, reasons and risk factors of reintroduction failure in adults.METHODS:In this prospective study, adult patients …

2020-01-01AlgemeenArtikel

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Accidental allergic reactions to food in adolescents and adults An overview of the factors involved and implications for prevention

Reintroduction failure after negative food challenges in adults is common and mainly due to atypical symptoms

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