Community energy can be conceptualized as a social movement, which aims to develop a sustainable, democratic, and localist energy system. Community energy organizations often take the form of cooperatives and strive for a high level of participation at the neighborhood level. Recently, community energy …

Communication that fosters collective action is considered a key driver of transformational change. This study explores the role that cooperatives could play in transforming the current unsustainable food system toward sustainability. The focal point of the study is how communication processes of nonprofit …

This study focuses on the identification of barriers and solutions to starting a cocoa processing facility that produces semi-finished products in Ghana and whether a cooperative is suitable for founding one. Furthermore, it aims to equip the cooperatives with practical and concise recommendations, which …

Although beekeeping is increasingly taking commercial orientation in Rwanda, it has been of subsistence nature. Beekeepers’ own forests are unsuitable for beekeeping as they are small over-harvested plantations with short rotations of 2 to 3 years. In addition, the use of pesticides in agricultural plantations …

Dairy cooperatives have been around in the Netherlands for more than 130 years (Bijman, 2018). A growing European economy and growing demand for dairy products offered opportunities for further growth (Bijman, 2018). As the technological development in dairy processing evolved, cooperatives continued …

Het doel van dit rapport is meer zicht te krijgen op de vraag in welke mate en hoe burgerinitiatieven rond collectieve warmtenetten erin slaagden resultaat te boeken. Sinds enige jaren ontstaan steeds meer van dit soort initiatieven in Nederland, in navolging van wind- en zonne-energiecoöperaties, en …

In the Netherlands, energy cooperatives are increasingly active in the production of renewable energy. Many cooperatives have concrete plans to invest in energy projects, such as solar fields and wind turbines. Unfortunately, in the coming years there will hardly be any room for such projects in the …

Lake Kivu is experiencing unprecedented decline in production of Tanganyika Sardine (Limnothrissa miodon). This study sought to characterise the value chain of this fish species so as to chart its sustainable utilisation. The study performed in 2015 found two chains; an informal chain that takes 30% …