High consumption of animal-source foods, specifically meat, adversely affects human health and the environment. Dietary habits are shaped at younger ages and a reduction in meat consumption may be facilitated by the life course transitions in early adulthood, but studies are limited. This study among …

Starting with finger foods is recommended from 7 months in typically developing children. However, information on which finger foods are appropriate and accepted for which age is largely lacking. The purpose of this exploratory study was to determine whether chewing skills, hand motor skills, and other …

This study aimed to get more insight into the habitat use and distribution of three sandeel species (Ammodytes sp. & H. lanceolatus) in the Voordelta and describes the findings regarding the Voordelta as a transitional habitat for sandeel populations. As compensation for loss of habitat and foraging …