Zocht je misschien: nutrition?
Validation of a mobile application for early detection of inadequate protein intake following oncologic surgery
Kruizenga, Hinke M.; Korbee, Iris; van Westerhuis, Charlotte (Lectoraat Fysiotherapie -Bewegen Naar Preventieve Zorg); van der Schaaf, Marike; van der Leeden, Marike; de Leeuwerk, Marijke E.
Blended care with the OPRAH intervention through patients' eyes
van Westerhuis, Charlotte (Lectoraat Fysiotherapie -Bewegen Naar Preventieve Zorg); de Leeuwerk, Marijke (Lectoraat Voeding En Beweging); van der Werf, Emily; Kruizenga, Hinke; de Groot, Vincent; Gelijn, Edwin; van der Leeden, Marike; van der Schaaf, Marike (Lectoraat Revalidatie Bij Complexe Zorg)
Veganism during pregnancy: exploring experiences and needs of women following a plant-based diet
M.C. Cnossen; E. Slacht-Tichelman; V. Bostelaar; S. van Dijk; C. Hendrickx; L.D. Welling
Tuning properties of native potato starch by combining heat-moisture treatment with ion exchange
Thomann, Johanna; Polhuis, Michael; Broekman, J. O.P.; Deuss, Peter; Heeres, Hero J.; Heeres, André (Biobased Chemistry & Refinery)
Exploring Whether Ventilated ICU Patients Were in Optimal Nutritional Status Regarding Energy and Protein Requirements
Paans, Wolter (Advance Care Planning); Dieperink, Willem; Groenboom, Rix (New Business & Ict); Dijkhuis, Talko (New Business & Ict); Franke, Hildegard
Effects of Mineral Elements and Annealing on the Physicochemical Properties of Native Potato Starch
Thomann, Johanna; Polhuis, Michael; Lasorsa, Alessia; Heeres, Hero J.; Heeres, André
Nutritional Requirements Relative to Nutritional Intake Intensive Care Patients
Franke, Hildegard; Tamminga-Oudman, Hester; Smit, Joya; Paans, Wolter (Nursing Diagnostics); Dieperink, Willem; Kepir, Ayse; Hoekstra, Hannah
Protein intake during hospital admission; Dutch national data on protein intake in 339,720 malnourished patients from 2009–2019
Kruizenga, Hinke M.; Schager, Mireille; van Dronkelaar, Carliene (Lectoraat Voeding En Beweging); Naumann, Elke
Poor nutritional status, risk of sarcopenia and nutrition related complaints are prevalent in COVID-19 patients during and after hospital admission
Wierdsma, Nicolette J.; Kruizenga, Hinke M.; Konings, Lotte AML.; Krebbers, Daphne; Jorissen, Jolein RMC.; Joosten, Marie-Helene I.; van Aken, Loes H.; Tan, Flora M.; van Bodegraven, Ad A.; Soeters, Maarten R.; Weijs, Peter JM. (Lectoraat Voeding En Beweging)
An Even Distribution of Protein Intake Daily Promotes Protein Adequacy but Does Not Influence Nutritional Status in Institutionalized Elderly
Tieland, Michael (Lectoraat Voeding En Beweging); Beelen, Janne; Laan, Anna C M; Poon, Shirley; de Groot, Lisette C P G M; Seeman, Ego; Wang, Xiaofang; Iuliano, Sandra




























