Does completing the PG-SGA Short Form improve patient awareness regarding malnutrition risk in patients with head and neck cancer?

Jager-Wittenaar, Harriët; Ottery, Faith D.; de Bats, Hester; Gort-van Dijk, Dorienke; van der Laan, Bernard; Roodenburg, Jan

Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

2017
Heimgartner, Joy; Vruwink, Joan; Hogan, William; MacMahon, Molly; Butterbrodt, Alex; Diedrich, Carlissa; Kunde, Molly; Spencer, Kristi; Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Ottery, Faith D.

Algemeen Conferentiebijdrage

High prevalence of cachexia in newly diagnosed head and neck cancer patients: an exploratory study

In patients with cancer, weight loss can be related to simple starvation, disturbed metabolism, or both. …

2017
Jager-Wittenaar, Harriët (Malnutrition And Healthy Ageing); Dijkstra, Pieter; Dijkstra, Gerard; Bijzet, Johan; Langendijk, Johannes A.; van der Laan, Bernard; Roodenburg, Jan

Algemeen Conferentiebijdrage

Content validity across methods of malnutrition assessment in patients with cancer is limited

Objective To identify malnutrition assessment methods in cancer patients and assess their content validity …

2016-02-27
Sealy, Martine (Healthy Ageing, Allied Health Care And Nursing); Nijholt, Willemke; Stuiver, M.M.; van der Berg, M.M.; Roodenburg, Jan; Ottery, Faith D.; van der Schans, Cees (Healthy Ageing, Allied Health Care And Nursing); Jager, Harriët (Malnutrition And Healthy Ageing)

Algemeen Conferentiebijdrage

Organisatie	Hanze

Gepubliceerd in	38th ESPEN Congress on Clinical Nutrition & Metabolism 2016 Copenhagen, Denmark, DNK, Uitgave: 38th
Datum	2016-09
Type	Conferentiebijdrage
Taal	Engels

Does completing the PG-SGA Short Form improve patient awareness regarding malnutrition risk in patients with head and neck cancer?

Does completing the PG-SGA Short Form improve patient awareness regarding malnutrition risk in patients with head and neck cancer?

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Preliminary results of a pilot study using validated nutrition screening tools to investigate the nutrition evolution of patients with Acute Myeloid Leukemia

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