Is the green key standard the golden key for sustainability measurement in the hospitality sector?
Martijn Rietbergen (Lid Lectoraat); Arjan van Rheede
Let's say goodbye
Hermann, I. (Inge) (Researcher)
Technologisch implementatie binnen de Nederlandse Horeca sector
Boerland, R. (Raymon) (Student)
Generaties, werkwaarden, leiderschapsstijl in de Nederlandse hospitality sector
Jansen, S. (Stef) (Student)
Knowledge-based network participation in destination and event marketing: A hospitality scenario analysis perspective
Ad Breukel (Lid Lectoraat); Frank M. Go






























