From the late 1930s to today, the technological lure of hydroponics has inspired many geopolitical imaginations of planetary transformation. Hydroponics, or soilless farming, refers to a bundle of technologies to raise crops outside of arable land, using nutrient solutions in water, sand or gravel media. …

De studie onderzoekt hoe verbetering van mestkwaliteit het toekomstig rendement van Nederlandse melkveehouderijen kan verhogen. Aanleiding zijn sterk gestegen mestafzetkosten door het wegvallen van de derogatie en strengere milieuregels. Via literatuuronderzoek, interviews met 18 melkveehouders en enquêtes …

Objective Hemodialysis (HD) patients face challenges in upholding dietary compliance. This study aimed to compare dietary intake against disease-specific guidelines. Secondary, to assess the overall diet quality and to explore the association between dietary potassium intake and serum potassium concentrations. …

The increasing temperature of the past years has a negative impact on the agricultural sector. This is affecting crop growth negatively, as a result from the heat and drought stress the crops are experiencing. Moreover, the experienced heat and drought stress results in erosion of the soil, causing …

Background Standard care for older outpatients who are at risk of malnutrition in Indonesia is still based on the 2017’s recommendations of the Indonesian Geriatrics Society. and does not provide nutritional supplementation as recommended by ESPEN guidelines 2019/2022. Objective We compared the effects …

Managing dairy excreta as slurry can result in significant emissions of ammonia (NH3) and greenhouse gases (GHGs) during storage and thereafter. Additionally, slurry often has an imbalanced nitrogen (N) to phosphorus (P) ratio for crop fertilization. While various treatments exist to address emissions …

Background Diet-related morbidity is high in kidney transplant recipients (KTR), but detailed dietary assessments are limited. In this study, we evaluated diet and dietary guideline adherence in KTR compared to the general population, and identified KTR-specific dietary determinants. Methods Cross-sectional …

Dit onderzoek richt zich op de verbetering van de waterkwaliteit in de Eshofpolder, gelegen in Den Haag, door middel van natuurlijke oplossingen, specifiek helofytenfilters. Het probleem in de Eshofpolder is de hoge concentratie stikstof (N) en fosfor (P) in het oppervlaktewater, wat risico's vormt voor …

Developing a reliable method to compare food sustainability is gaining traction, with efforts like those by the Food and Agriculture Organization (FAO). This research aims to contribute to a comprehensive scientific comparison of food categories based on CO2 emissions linked not to weight but to their …

Insulin sensitivity and metabolic flexibility decrease in response to bed rest, but the temporal and causal adaptations in human skeletal muscle metabolism are not fully defined. Here, we use an integrative approach to assess human skeletal muscle metabolism during bed rest and provide a multi-system …