Post-harvest loss reduction in milk value chain
Katarama, M. (Student); Verschuur, C.M.
ICT readiness assessment for an integrated chain-wide traceability system
Onyangore, C.M. (Student); Houwers, G.
Analysis of food loss and waste in avocado value chain
Okech, E.A. (Student); Meer, P.J. van der
The potential contribution of value chain governance in the reduction of avocado production losses
Habineza, J.P. (Student); Eweg, H.P.A.
Assessing the factors affecting adoption to certified sunflower oil seeds to smallholder farmers
Mwasomda, E.A. (Student); Maliotis, P.
Assessment of food loss along the dairy value chain
Kemboi, M.J. (Student); Verschuur, C.M.
The Green PIGS Value Chain
Carandang, R.E. (Student); Akkermans, L.M.E.
Evaluating carbon and nitrogen footprints of intensive and extensive dairy systems from land use and production perspectives
Osman, A.M. (Student); Vries, J.W. de
Assessing feed mill profitability
Polycarp, V.K. (Student); Bomans, G.
An analysis of the information flow in the sugar bean value chain in Zimbabwe
Madanhi, D. (Student); Eweg, H.P.A.