Effect of rainforest alliance certification standard on certified smallholder cocoa farmers within the cocoa value chain in Ghana
Ofoe, I.K. (Student); Kijne, A.G.
Creating sustainable dairy food systems in the greater Masaka Region (Uganda)
Birungi, B. (Student); Verschuur, C.M.
Exploration of potential silvoarable agroforestry system for horticulture farmers in the Netherlands
Sadeghinekoo, B. (Student); Kijne, A.G.
Establishing farmer-firm relationship in the tomato value chain
Uchavo, J.D. (Student); Evers, H.J.P.
Evaluation effectiveness of the dairy park project in Busia County
Bwire, E.A. (Student); Verschuur, C.M.
Promotion of producer organizations for food safety adoption by small scale producers in domestic fresh mango value chain
Otowa, R.K. (Student); Eweg, H.P.A.
Assessment of Agricultural Market Information access and utilization among Smallholder Citrus Farmers in Kumi District, Eastern Uganda
Okello, M. (Student); Maliotis, P.
Effect of onion growing on the food accessibility of smallholder farmers
Ali, G.A. (Student); Hoekstra, J.
The role of ethnoveterinary practices in the rural livestock keeping households
Chandavengerwa, W. (Student); Hoekstra, J.
Building community resilience to perennial flood
Imugba, H.O. (Student); Batjes-Sinclair, K.M.