Het onderzoek analyseert hoe stijgingen en dalingen van de uitbetaalde melkprijs van Friesland­Campina en Arla (2022-2024) worden doorgegeven aan de consumentenprijs van consumptiemelk in Nederlandse supermarkten. Aan de hand van vier geïdentificeerde “price shocks” toont de studie een asymmetrische …

With this project we strived to contribute to structural reduction of post-harvest food losses and food quality improvement in the Kenyan avocado and dairy value chains through the application of technical solutions and tools as well as improved coordination in those food chains. The consortium had four …

This booklet presents the practice briefs (popular papers) of master and bachelor theses and business assignments of students at three Dutch Universities of Applied Sciences: Van Hall Larenstein (VHL), InHolland and HAS Green Academy, and Meru University of Science and Technology in Kenya. All theses …

This publication the avocado advisory report which is based on popular papers (practice briefs) of master and bachelor theses and business assignments of students at three Dutch Universities of Applied Sciences: Van Hall Larenstein (VHL), InHolland and HAS Green Academy, and Meru University of Science …

The production of milk replacers (MR) originated in the 1950s as a side product of cheese production and is widely used in most developed countries by dairy farmers as a substitute for cow’s milk and it has been demonstrated that its use could improve the growth and overall health of young calves, which …

This booklet presents twenty-one impact stories of Ethiopian and Kenyan alumni of Dairy (Livestock) trainings in the Netherlands. The Dutch trainings consists of Master courses conducted by Van Hall Larenstein University of Applied Sciences (VHL) in Wageningen or Velp, short courses or diploma courses …

Powerpointpresentatie gebruikt tijdens een VIDA webinar op 25 september 2019.

The dairy sector in the Netherlands aims for a 30% increase in efficiency and 30% carbon dioxide emission reduction compared to the reference year of 1990, and a 20% share of renewable energy, all by the year 2020. Anaerobic Digestion (AD) can play a substantial role in achieving these aims. However, …